Tray, Plate & Bowl Dispensers

Serving Convenience.

Simplify and elevate your serving experience with CORNELL’s Crockery Dispenser Line. Designed for efficiency, convenience, and style, these dispensers provide a seamless solution for storing and serving trays, plates, and bowls. Whether heated or non-heated, Cornell dispensers deliver unmatched versatility and reliability for busy food service environments.

Key Features

of CORNELL Tray, Plate & Bowl Dispensers

Self-Supporting Design

Independent structure allows for easy installation on any food counter or serving area without the need for additional support.

Height-Adjustable Screw-In Feet

Adjustable feet ensure stability on uneven surfaces, providing a secure and level placement.

Available in Multiple Sizes

Small and large size options cater to diverse serving capacities and space requirements, ensuring suitability for establishments of all scales.

Hygienic and Easy to Clean

Crafted from materials that are simple to sanitize, with removable stacking platforms for thorough cleaning to prevent cross-contamination.

High-Tension Springs

Engineered to support the weight of heavy plates without sagging, providing stability even during peak usage.

Lightweight yet Durable Construction

Robust design withstands daily use in busy environments while remaining easy to handle and move.

Thermal Heating Option

Available in heated and non-heated versions, offering precise temperature control to keep crockery warm or organized, depending on your needs.

Compatibility with Various Trays and Plates

Designed to accommodate CAMBRO trays, stainless steel thali trays, bowls, and plates, offering versatile serving options.

Spring-Controlled Balancing System

Equipped with a spring mechanism for smooth and controlled dispensing, reducing the risk of spillage or breakage.

Why Choose

CORNELL Tray, Plate & Bowl Dispensers?

CORNELL dispensers combine functionality, durability, and sophistication to enhance efficiency in food service. Perfect for buffets, cafeterias, and catering setups, they ensure an organized and hygienic environment while adding a modern aesthetic to your space.

Our Product Models

UTD43R UPD30H UBD30H
Dimensions ( L W H )
625 x 460 x 700
460 x 460 x 700
460 X 460 X 700
Cut-out Size
570 x 400
420 x 420
420 x 420
Capacity
60 – 100 trays, approx.
60 – 100 trays, approx.
100-150 BOWLS
Temperature
Ambient
Heated
Heated
Power
NA
Heated
Heated
Heating
Unheated
Heated
Heated
Features
Tray size upto 470 x 370mm, Height adjustable
Upto 330mm dia
Upto 200mm dia
Body Design
Open body – drop-in type
Closed body – drop in
Closed body – drop in
Controller
Spring balanced – adjustable
Material
SS 304 [DIN 1.4301], Brush Finish
Optional Extras
Standalone Mobile Units available on request Non-heated units available on request

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